GRIS GRIS CAJUN RUB
Pronounced Grē Grē, this legendary Cajun rub is named after the voodoo charm said to ward off evil—and it just might protect your dinner from being boring, too. Gris Gris has been a favorite in professional kitchens for years, delivering a bold punch of authentic Cajun flavor with just the right amount of heat. It’s smoky, savory, a little spicy, and packed with the soulful taste of Louisiana.
Now, for the first time, you can bring home the magic. Get a half-pound bag for just $15 (FREE Shipping)
Start casting flavor spells on everything from chicken and seafood to veggies and gumbo.
Go on—taste the tradition, and let the Gris Gris work its charm.
OUR FEATURED RUB
Malcom Reed’s TX Brisket Rub is great for brisket, steaks, and other beef dishes. The salt content is balanced well with the spices, making it easy to use.
COWLICK STEAK RUB
Cowlick Steak rub is Munny Dood! Great on brisket, beef ribs and of course all steaks. Try it on prime rib!
SWEET BBQ
Sweet BBQ rub is made for all things PORK. Great for competition-style ribs, pork shoulder, pork belly burnt ends and pork steaks. Great on popcorn too!
GAS-FIRED PIZZA OVEN
The Gozney Arc pizza oven makes pizzas up to 14″ in diameter, while the Arc XL oven makes pizzas up to 16″ in diameter.
THE ROCCBOX
THE PIZZA OVEN THAT STARTED A REVOLUTION – Experience the game-changing Gozney Roccbox, the original stone-floor portable pizza oven that lets you create, share, and enjoy restaurant-quality pizza anywhere. Elevate your pizza game with this versatile countertop pizza oven.
Neapolitan Arch + Flue Extension
The Dome’s Flue Extension channels away smoke & soot from the oven, improving air-flow. The Neapolitan Arch is designed to enhance the pizza cooking experience with Gas only.
臻三环 ZhenSanHuan Chinese Hand Hammered Iron Woks
The Gozney Arc pizza oven makes pizzas up to 14″ in diameter, while the Arc XL oven makes pizzas up to 16″ in diameter.
Creole Feast CFB1001A 90 QT Crawfish Boiler
Boil the new age way with Creole Feast® CFB1001A Single Sack Crawfish Boiler. Featuring an output of 135,000 BTU, the 90 qt. boiler holds up to 50 lb. of crawfish for the big appetites.
CUISINART WOK STATION
Create fast, fresh and fabulous meals in minutes with the new Outdoor Wok Station. Allows users to deep fry, sauté, boil, sear, griddle, braise and more. Family favorite meals, from breakfast to dinner, only take minutes.
SOUS VIDE SUPREME
Turn simple ingredients into restaurant-quality meals with the original home sous vide machine. The SousVide Supreme Touch 9 Liter makes it easy to capture the full, true flavor of your favorite foods. Consistently cook your food to perfection at the touch of a button.
VACMASTER CHAMBER VAC
Quality At Home and Reliable for Your Business – With the compact design this vacuum sealer is the perfect crossover for home and commercial use. Stands up to prolonged and continuous use that delivers a strong vacuum and seal every time.
IRONWORKS
Custom-built, American-made cooking and smoking gear. 1/4″ – 1/8″ mild steel construction. If you can dream it, we can build it.
Handmade Mexican Molcajete
Made from 100% Natural Volcanic Rock from the Popocatepetl Volcano Located in Puebla, Mexico
FIREDISC Original
Elevate your outdoor culinary status and adventures with our propane cooker solo stove. It’s proudly crafted for performance, durability, and versatility in outdoor cooking.
MASIENDA MASA HARINA
Our masa harina (nixtamalized corn flour) is made from just two ingredients: heirloom (non-GMO) corn and slaked lime (key to unlocking corn’s nutritional value). Gluten-free, no preservatives.
WHERE WE IS
SPRINGFIELD, MO
Contact us
info@kobe-roux.com
YOUTUBE
https://www.youtube.com/@kobe-roux